What is Appassimento?
With the arrival of winter - at least in Central Otago - we thought it the ideal time to highlight the technique of Appassimento; the partial...
Read MoreWith the arrival of winter - at least in Central Otago - we thought it the ideal time to highlight the technique of Appassimento; the partial...
Read More'The Must' is our attempt to put AJ's well known and very successful live tasting experiences and their content out to a wider audience, and...
Read MoreHere at Red Bridge we've long been amazed that Spain's most famous white wine has yet to really take off here in NZ - especially...
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