Brut Prosecco Rose  produced in Fruili region of north-eastern Italy from a blend go Glera and Pinot Noir grapes. 

Grapes are vinified separately and secondary fermentation via the Charmat method takes place around 3 moths later.

Elegant pale pink with fine and persistent perlage. Fresh and lightly fruity, intense flavorwith dry finish 

Read the tasting notes HERE